Granitestone 10-Inch Nonstick Frying Pan with Induction Compatibility, Dishwasher Safe - Navy Blue

About this item

• OVEN SAFE UP TO 500˚F: Finish your cooking in the oven. Fry pan is compatible with induction, gas, halogen, ceramic, and electric stovetops.
• 10X LONGER LASTING: 3 heavy-duty layers crafted with forged aluminum construction feature a remarkably durable coating that’s scratch-resistant and metal-utensil safe. Built to last 10x longer than conventional coatings and made to stand up to all your cooking tasks.
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• EFFORTLESS CLEANING: Food won’t stick to the surface when properly used on low and medium heat. No need for scrubbing. Just wipe the nonstick surface with a paper towel and you’re set for the next time!
• DISHWASHER SAFE: Save more time after cooking, especially during busy weeknights. Once you’re done, just place your cookware into the dishwasher and let it do all the cleaning.
• THE CHARLESTON COLLECTION: Drawing inspiration from Southern living, this cookware melds timeless elegance with modern functionality. Not only does it suit both contemporary and traditional kitchens with its universal charm, but it also offers exceptional nonstick performance and unparalleled functionality.
• EASY TO HANDLE: Easy to lift and move around, from stovetop to oven to table, yet sturdy enough to handle all your cooking needs. Gold ergonomic handles stay cool to the touch to offer maximum comfort while cooking.
• ULTRA NONSTICK SURFACE: Easy on, easy off with an interior that prevents food from sticking. Little to no oil or butter is needed to cook, plus it’s made without PFOA, PFOS, lead, or cadmium so it’s healthier for you and your family.
• DEEPER THAN AVERAGE: Crafted to be deeper than traditional fry pans, these are designed to hold more ingredients. Whether you’re cooking for a large family or looking to have leftovers, this pan is a must-have.
• 10-YEAR GUARANTEE: Guaranteed to last for up to 10 years.
• 10-INCH FRYING PAN: Its nonstick surface and uniform heat distribution make it perfect for frying eggs, searing salmon, sautéing vegetables, and a variety of other dishes!